Burundi vs Myanmar: Vegetables and Fruit: Gross Production Value (constant) … capita SLC

Burundi
66.42 1000 SLC per person
in 2024
Myanmar
62.9 1000 SLC per person
in 2024
Burundi rank
12th
Myanmar rank
14th

Vegetables and Fruit: Gross Production Value (constant) … capita SLC over time

  • Burundi
  • Myanmar
050100150200196119922024

How they compare

Burundi currently reports 66.42 1000 SLC per person against 62.9 1000 SLC per person in Myanmar, a difference of 3.52 1000 SLC per person.

That makes Burundi's figure about 1.1 times Myanmar's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 12th and Myanmar ranks 14th of 142 countries.

Burundi has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Burundi Myanmar Difference Ahead
1960s 180.81 1000 SLC per person 22.35 1000 SLC per person 158.46 1000 SLC per person Burundi
1970s 168.33 1000 SLC per person 24.29 1000 SLC per person 144.04 1000 SLC per person Burundi
1980s 146.65 1000 SLC per person 31.29 1000 SLC per person 115.36 1000 SLC per person Burundi
1990s 143.83 1000 SLC per person 36.94 1000 SLC per person 106.9 1000 SLC per person Burundi
2000s 129.11 1000 SLC per person 56.76 1000 SLC per person 72.35 1000 SLC per person Burundi
2010s 91.68 1000 SLC per person 64.93 1000 SLC per person 26.75 1000 SLC per person Burundi
2020s 67.15 1000 SLC per person 63.3 1000 SLC per person 3.85 1000 SLC per person Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables and fruit primary — gross production value (constant), Burundi or Myanmar?
Burundi, at 66.42 1000 SLC per person against 62.9 1000 SLC per person in Myanmar as of 2024.
What is the difference in vegetables and fruit primary — gross production value (constant) between Burundi and Myanmar?
3.52 1000 SLC per person, with Burundi ahead.
How many years of comparable data are there for Burundi and Myanmar?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Myanmar rank globally for vegetables and fruit primary — gross production value (constant)?
Burundi ranks 12th and Myanmar ranks 14th of 142 countries.
Where does this data come from?
Statizoid (derived), published as Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Myanmar: Vegetables and Fruit Primary — Gross Production Value (constant). Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per/burundi/myanmar/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
142 places, 8,057 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.