Burundi vs Nicaragua: Vegetables and Fruit Primary — Gross Production Value (constant)

Burundi
0.0453 1000 Int$ per person
in 2024
Nicaragua
0.0465 1000 Int$ per person
in 2023
Burundi rank
102nd
Nicaragua rank
100th

Vegetables and Fruit Primary — Gross Production Value (constant) over time

  • Burundi
  • Nicaragua
00.050.10.15196119922024

How they compare

Nicaragua currently reports 0.0465 1000 Int$ per person against 0.0453 1000 Int$ per person in Burundi, a difference of 0.0012 1000 Int$ per person.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 102nd and Nicaragua ranks 100th of 170 countries.

Across the 7 decades both report, Burundi averaged higher in 6 and Nicaragua in 1.

Head to head by decade

Decade Burundi Nicaragua Difference Ahead
1960s 0.1426 1000 Int$ per person 0.0349 1000 Int$ per person 0.1077 1000 Int$ per person Burundi
1970s 0.1306 1000 Int$ per person 0.0427 1000 Int$ per person 0.0879 1000 Int$ per person Burundi
1980s 0.1116 1000 Int$ per person 0.0338 1000 Int$ per person 0.0778 1000 Int$ per person Burundi
1990s 0.109 1000 Int$ per person 0.0235 1000 Int$ per person 0.0855 1000 Int$ per person Burundi
2000s 0.0965 1000 Int$ per person 0.0187 1000 Int$ per person 0.0778 1000 Int$ per person Burundi
2010s 0.0647 1000 Int$ per person 0.0338 1000 Int$ per person 0.0308 1000 Int$ per person Burundi
2020s 0.0453 1000 Int$ per person 0.0473 1000 Int$ per person 0.002 1000 Int$ per person Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables and fruit primary — gross production value (constant), Burundi or Nicaragua?
Nicaragua, at 0.0465 1000 Int$ per person against 0.0453 1000 Int$ per person in Burundi as of 2023.
What is the difference in vegetables and fruit primary — gross production value (constant) between Burundi and Nicaragua?
0.0012 1000 Int$ per person, with Nicaragua ahead.
How many years of comparable data are there for Burundi and Nicaragua?
63 years are reported by both, from 1961 to 2023.
How do Burundi and Nicaragua rank globally for vegetables and fruit primary — gross production value (constant)?
Burundi ranks 102nd and Nicaragua ranks 100th of 170 countries.
Where does this data come from?
Statizoid (derived), published as Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Nicaragua: Vegetables and Fruit Primary — Gross Production Value (constant). Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-i-per/burundi/nicaragua/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
171 places, 9,898 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.