Germany vs Thailand: Vegetables and Fruit Primary — Gross Production Index Number
Germany
86.02
in 2024
Thailand
87.93
in 2024
Germany rank
160th
Thailand rank
157th
Vegetables and Fruit Primary — Gross Production Index Number over time
- Germany
- Thailand
How they compare
Thailand currently reports 87.93 against 86.02 in Germany, a difference of 1.91.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Germany ahead.
Germany ranks 160th and Thailand ranks 157th of 182 countries.
Across the 7 decades both report, Germany averaged higher in 5 and Thailand in 2.
Head to head by decade
| Decade | Germany | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 115.43 | 23.73 | 91.69 | Germany |
| 1970s | 120.84 | 38.86 | 81.99 | Germany |
| 1980s | 135.97 | 51.2 | 84.77 | Germany |
| 1990s | 99.98 | 65.17 | 34.81 | Germany |
| 2000s | 100.91 | 96.49 | 4.42 | Germany |
| 2010s | 94.44 | 96.9 | 2.45 | Thailand |
| 2020s | 88.77 | 91.7 | 2.93 | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Germany or Thailand?
- Thailand, at 87.93 against 86.02 in Germany as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Germany and Thailand?
- 1.91, with Thailand ahead.
- How many years of comparable data are there for Germany and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Thailand rank globally for vegetables and fruit primary — gross production index number?
- Germany ranks 160th and Thailand ranks 157th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.