Ethiopia vs Europe: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Ethiopia
147.72
in 2024
Europe
93.83
in 2024
Ethiopia rank
23rd
Europe rank
22nd
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Ethiopia
- Europe
How they compare
Ethiopia currently reports 147.72 against 93.83 in Europe, a difference of 53.89.
That makes Ethiopia's figure about 1.6 times Europe's.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Europe ahead.
Ethiopia ranks 23rd and Europe ranks 22nd of 182 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Europe in 2.
Head to head by decade
| Decade | Ethiopia | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29.76 | 89.48 | 59.72 | Europe |
| 2000s | 52.71 | 95.91 | 43.2 | Europe |
| 2010s | 108.18 | 97.61 | 10.57 | Ethiopia |
| 2020s | 148.6 | 96.63 | 51.97 | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Ethiopia or Europe?
- Ethiopia, at 147.72 against 93.83 in Europe as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Ethiopia and Europe?
- 53.89, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Europe?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Europe rank globally for vegetables and fruit primary — gross production index number?
- Ethiopia ranks 23rd and Europe ranks 22nd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.