Montenegro vs Morocco: Vegetables and Fruit: Gross per capita … capita Index Number 100
Montenegro
102.61
in 2024
Morocco
102.42
in 2024
Montenegro rank
71st
Morocco rank
74th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Montenegro
- Morocco
How they compare
Montenegro currently reports 102.61 against 102.42 in Morocco, a difference of 0.19.
The two have swapped places 6 times across 19 shared years of data; in 2006 it was Montenegro ahead.
Montenegro ranks 71st and Morocco ranks 74th of 182 countries.
Across the 3 decades both report, Montenegro averaged higher in 1 and Morocco in 2.
Head to head by decade
| Decade | Montenegro | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 106.14 | 97.97 | 8.17 | Montenegro |
| 2010s | 98.98 | 103.11 | 4.13 | Morocco |
| 2020s | 98.76 | 105.25 | 6.49 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Montenegro or Morocco?
- Montenegro, at 102.61 against 102.42 in Morocco as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Montenegro and Morocco?
- 0.19, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Morocco?
- 19 years are reported by both, from 2006 to 2024.
- How do Montenegro and Morocco rank globally for vegetables and fruit primary — gross per capita production index?
- Montenegro ranks 71st and Morocco ranks 74th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.