Land Locked Developing Countries (LLDCs) vs Uganda: Vanilla, raw β€” Yield

Land Locked Developing Countries (LLDCs)
458.8 kg/ha
in 2024
Uganda
502.7 kg/ha
in 2024
Land Locked Developing Countries (LLDCs) rank
3rd
Uganda rank
6th

Vanilla, raw β€” Yield over time

  • Land Locked Developing Countries (LLDCs)
  • Uganda
200400600800196119922024

How they compare

Uganda currently reports 502.7 kg/ha against 458.8 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 43.9 kg/ha.

That makes Uganda's figure about 1.1 times Land Locked Developing Countries (LLDCs)'s.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Uganda ahead.

Land Locked Developing Countries (LLDCs) ranks 3rd and Uganda ranks 6th of 16 groups.

Across the 7 decades both report, Land Locked Developing Countries (LLDCs) averaged higher in 1 and Uganda in 4.

Head to head by decade

Decade Land Locked Developing Countries (LLDCs) Uganda Difference Ahead
1960s 200 kg/ha 200 kg/ha 0 kg/ha β€”
1970s 200 kg/ha 200 kg/ha 0 kg/ha β€”
1980s 218.48 kg/ha 200 kg/ha 18.48 kg/ha Land Locked Developing Countries (LLDCs)
1990s 272.94 kg/ha 319.72 kg/ha 46.78 kg/ha Uganda
2000s 456.66 kg/ha 540.15 kg/ha 83.49 kg/ha Uganda
2010s 459.09 kg/ha 504.96 kg/ha 45.87 kg/ha Uganda
2020s 458.74 kg/ha 502.8 kg/ha 44.06 kg/ha Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vanilla, raw β€” yield, Land Locked Developing Countries (LLDCs) or Uganda?
Uganda, at 502.7 kg/ha against 458.8 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
What is the difference in vanilla, raw β€” yield between Land Locked Developing Countries (LLDCs) and Uganda?
43.9 kg/ha, with Uganda ahead.
How many years of comparable data are there for Land Locked Developing Countries (LLDCs) and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Land Locked Developing Countries (LLDCs) and Uganda rank globally for vanilla, raw β€” yield?
Land Locked Developing Countries (LLDCs) ranks 3rd and Uganda ranks 6th of 16 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vanilla, raw β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Vanilla, raw β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
35 places, 1,858 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.