Réunion vs Tonga: Vanilla, raw — Area harvested

Réunion
315 ha
in 2006
Tonga
265 ha
in 2024
Réunion rank
9th
Tonga rank
10th

Vanilla, raw — Area harvested over time

  • Réunion
  • Tonga
02505007501.0k1.2k196119922024

How they compare

Réunion currently reports 315 ha against 265 ha in Tonga, a difference of 50 ha.

That makes Réunion's figure about 1.2 times Tonga's.

The two have swapped places 6 times across 46 shared years of data; in 1961 it was Réunion ahead.

Réunion ranks 9th and Tonga ranks 10th of 16 countries.

Réunion has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Réunion Tonga Difference Ahead
1960s 720 ha 38.89 ha 681.11 ha Réunion
1970s 759 ha 176.8 ha 582.2 ha Réunion
1980s 661 ha 258.5 ha 402.5 ha Réunion
1990s 574.7 ha 329.1 ha 245.6 ha Réunion
2000s 329 ha 296.29 ha 32.71 ha Réunion

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vanilla, raw — area harvested, Réunion or Tonga?
Réunion, at 315 ha against 265 ha in Tonga as of 2006.
What is the difference in vanilla, raw — area harvested between Réunion and Tonga?
50 ha, with Réunion ahead.
How many years of comparable data are there for Réunion and Tonga?
46 years are reported by both, from 1961 to 2006.
How do Réunion and Tonga rank globally for vanilla, raw — area harvested?
Réunion ranks 9th and Tonga ranks 10th of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vanilla, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Réunion vs Tonga: Vanilla, raw — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/compare/vanilla-raw-area-harvested/reunion-2/tonga/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/vanilla-raw-area-harvested/reunion-2/tonga/">Réunion vs Tonga: Vanilla, raw — Area harvested</a> — Statizoid

About this data

Indicator
Vanilla, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
35 places, 1,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.