Malawi vs Réunion: Vanilla, raw — Area harvested

Malawi
76 ha
in 2024
Réunion
315 ha
in 2006
Malawi rank
11th
Réunion rank
9th

Vanilla, raw — Area harvested over time

  • Malawi
  • Réunion
02505007501.0k1.2k196119922024

How they compare

Réunion currently reports 315 ha against 76 ha in Malawi, a difference of 239 ha.

That makes Réunion's figure about 4.1 times Malawi's.

Across all 23 years both countries report, Réunion has been ahead every year.

Malawi ranks 11th and Réunion ranks 9th of 15 countries.

Réunion has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Malawi Réunion Difference Ahead
1980s 80 ha 695 ha 615 ha Réunion
1990s 89.2 ha 574.7 ha 485.5 ha Réunion
2000s 82 ha 329 ha 247 ha Réunion

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vanilla, raw — area harvested, Malawi or Réunion?
Réunion, at 315 ha against 76 ha in Malawi as of 2006.
What is the difference in vanilla, raw — area harvested between Malawi and Réunion?
239 ha, with Réunion ahead.
How many years of comparable data are there for Malawi and Réunion?
23 years are reported by both, from 1984 to 2006.
How do Malawi and Réunion rank globally for vanilla, raw — area harvested?
Malawi ranks 11th and Réunion ranks 9th of 15 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vanilla, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Réunion: Vanilla, raw — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/vanilla-raw-area-harvested/malawi/reunion-2/

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About this data

Indicator
Vanilla, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
35 places, 1,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.