Italy vs Spain: Unmanufactured tobacco — Yield
Unmanufactured tobacco — Yield over time
- Italy
- Spain
How they compare
Spain currently reports 3,141 kg/ha against 2,984 kg/ha in Italy, a difference of 157 kg/ha.
That makes Spain's figure about 1.1 times Italy's.
The two have swapped places 20 times across 64 shared years of data; in 1961 it was Spain ahead.
Italy ranks 19th and Spain ranks 18th of 128 countries.
Across the 7 decades both report, Italy averaged higher in 4 and Spain in 3.
Head to head by decade
| Decade | Italy | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,343 kg/ha | 1,585 kg/ha | 241.83 kg/ha | Spain |
| 1970s | 1,894 kg/ha | 1,707 kg/ha | 186.9 kg/ha | Italy |
| 1980s | 2,099 kg/ha | 1,864 kg/ha | 235.28 kg/ha | Italy |
| 1990s | 2,535 kg/ha | 2,419 kg/ha | 115.44 kg/ha | Italy |
| 2000s | 3,412 kg/ha | 3,111 kg/ha | 300.31 kg/ha | Italy |
| 2010s | 3,178 kg/ha | 3,204 kg/ha | 26.51 kg/ha | Spain |
| 2020s | 2,934 kg/ha | 2,979 kg/ha | 44.86 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — yield, Italy or Spain?
- Spain, at 3,141 kg/ha against 2,984 kg/ha in Italy as of 2024.
- What is the difference in unmanufactured tobacco — yield between Italy and Spain?
- 157 kg/ha, with Spain ahead.
- How many years of comparable data are there for Italy and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Spain rank globally for unmanufactured tobacco — yield?
- Italy ranks 19th and Spain ranks 18th of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.