Côte d'Ivoire vs Kenya: Unmanufactured tobacco — Yield
Unmanufactured tobacco — Yield over time
- Côte d'Ivoire
- Kenya
How they compare
Kenya currently reports 581.6 kg/ha against 510.5 kg/ha in Côte d'Ivoire, a difference of 71.1 kg/ha.
That makes Kenya's figure about 1.1 times Côte d'Ivoire's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Kenya ahead.
Côte d'Ivoire ranks 152nd and Kenya ranks 151st of 168 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 302.83 kg/ha | 669.76 kg/ha | 366.92 kg/ha | Kenya |
| 1970s | 263.3 kg/ha | 514.87 kg/ha | 251.57 kg/ha | Kenya |
| 1980s | 197.8 kg/ha | 1,466 kg/ha | 1,268 kg/ha | Kenya |
| 1990s | 533.45 kg/ha | 1,467 kg/ha | 933.1 kg/ha | Kenya |
| 2000s | 516.48 kg/ha | 1,132 kg/ha | 615.88 kg/ha | Kenya |
| 2010s | 512.65 kg/ha | 734.81 kg/ha | 222.16 kg/ha | Kenya |
| 2020s | 511.44 kg/ha | 610.74 kg/ha | 99.3 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — yield, Côte d'Ivoire or Kenya?
- Kenya, at 581.6 kg/ha against 510.5 kg/ha in Côte d'Ivoire as of 2024.
- What is the difference in unmanufactured tobacco — yield between Côte d'Ivoire and Kenya?
- 71.1 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Côte d'Ivoire and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Kenya rank globally for unmanufactured tobacco — yield?
- Côte d'Ivoire ranks 152nd and Kenya ranks 151st of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.