Burundi vs Iraq: Unmanufactured tobacco — Yield
Unmanufactured tobacco — Yield over time
- Burundi
- Iraq
How they compare
Burundi currently reports 887.1 kg/ha against 866.9 kg/ha in Iraq, a difference of 20.2 kg/ha.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Iraq ahead.
Burundi ranks 134th and Iraq ranks 137th of 168 countries.
Across the 7 decades both report, Burundi averaged higher in 2 and Iraq in 5.
Head to head by decade
| Decade | Burundi | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 666.86 kg/ha | 699.74 kg/ha | 32.89 kg/ha | Iraq |
| 1970s | 868.46 kg/ha | 915.58 kg/ha | 47.12 kg/ha | Iraq |
| 1980s | 1,021 kg/ha | 997.21 kg/ha | 23.39 kg/ha | Burundi |
| 1990s | 812.2 kg/ha | 1,026 kg/ha | 213.71 kg/ha | Iraq |
| 2000s | 777.11 kg/ha | 1,107 kg/ha | 330.38 kg/ha | Iraq |
| 2010s | 823.32 kg/ha | 912.17 kg/ha | 88.85 kg/ha | Iraq |
| 2020s | 894.18 kg/ha | 885.34 kg/ha | 8.84 kg/ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — yield, Burundi or Iraq?
- Burundi, at 887.1 kg/ha against 866.9 kg/ha in Iraq as of 2024.
- What is the difference in unmanufactured tobacco — yield between Burundi and Iraq?
- 20.2 kg/ha, with Burundi ahead.
- How many years of comparable data are there for Burundi and Iraq?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Iraq rank globally for unmanufactured tobacco — yield?
- Burundi ranks 134th and Iraq ranks 137th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.