Réunion vs Russia: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Réunion
- Russia
How they compare
Réunion currently reports 23 ha against 13 ha in Russia, a difference of 10 ha.
That makes Réunion's figure about 1.8 times Russia's.
The two have swapped places 1 time across 15 shared years of data; in 1992 it was Russia ahead.
Réunion ranks 151st and Russia ranks 153rd of 179 countries.
Russia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Réunion | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19.38 ha | 1,861 ha | 1,842 ha | Russia |
| 2000s | 20.71 ha | 505.71 ha | 485 ha | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Réunion or Russia?
- Réunion, at 23 ha against 13 ha in Russia as of 2006.
- What is the difference in unmanufactured tobacco — area harvested between Réunion and Russia?
- 10 ha, with Réunion ahead.
- How many years of comparable data are there for Réunion and Russia?
- 15 years are reported by both, from 1992 to 2006.
- How do Réunion and Russia rank globally for unmanufactured tobacco — area harvested?
- Réunion ranks 151st and Russia ranks 153rd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.