Honduras vs Rwanda: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Honduras
- Rwanda
How they compare
Rwanda currently reports 4,064 ha against 3,275 ha in Honduras, a difference of 789 ha.
That makes Rwanda's figure about 1.2 times Honduras's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 63rd and Rwanda ranks 61st of 179 countries.
Across the 7 decades both report, Honduras averaged higher in 5 and Rwanda in 2.
Head to head by decade
| Decade | Honduras | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,022 ha | 1,024 ha | 2,998 ha | Honduras |
| 1970s | 4,843 ha | 1,370 ha | 3,473 ha | Honduras |
| 1980s | 7,960 ha | 1,988 ha | 5,972 ha | Honduras |
| 1990s | 7,526 ha | 2,720 ha | 4,806 ha | Honduras |
| 2000s | 5,619 ha | 3,100 ha | 2,519 ha | Honduras |
| 2010s | 3,491 ha | 4,204 ha | 712.9 ha | Rwanda |
| 2020s | 3,281 ha | 4,092 ha | 811.4 ha | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Honduras or Rwanda?
- Rwanda, at 4,064 ha against 3,275 ha in Honduras as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Honduras and Rwanda?
- 789 ha, with Rwanda ahead.
- How many years of comparable data are there for Honduras and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Honduras and Rwanda rank globally for unmanufactured tobacco — area harvested?
- Honduras ranks 63rd and Rwanda ranks 61st of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.