France vs Sri Lanka: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- France
- Sri Lanka
How they compare
Sri Lanka currently reports 1,120 ha against 1,020 ha in France, a difference of 100 ha.
That makes Sri Lanka's figure about 1.1 times France's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was France ahead.
France ranks 99th and Sri Lanka ranks 97th of 179 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,899 ha | 7,857 ha | 13,042 ha | France |
| 1970s | 20,480 ha | 11,770 ha | 8,710 ha | France |
| 1980s | 14,780 ha | 13,074 ha | 1,706 ha | France |
| 1990s | 8,358 ha | 8,033 ha | 324.6 ha | France |
| 2000s | 6,043 ha | 3,043 ha | 3,000 ha | France |
| 2010s | 4,126 ha | 1,783 ha | 2,343 ha | France |
| 2020s | 1,238 ha | 1,077 ha | 161 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, France or Sri Lanka?
- Sri Lanka, at 1,120 ha against 1,020 ha in France as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between France and Sri Lanka?
- 100 ha, with Sri Lanka ahead.
- How many years of comparable data are there for France and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Sri Lanka rank globally for unmanufactured tobacco — area harvested?
- France ranks 99th and Sri Lanka ranks 97th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.