Ecuador vs Ghana: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Ecuador
- Ghana
How they compare
Ecuador currently reports 6,866 ha against 6,183 ha in Ghana, a difference of 683 ha.
That makes Ecuador's figure about 1.1 times Ghana's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Ghana ahead.
Ecuador ranks 47th and Ghana ranks 48th of 179 countries.
Across the 7 decades both report, Ecuador averaged higher in 1 and Ghana in 6.
Head to head by decade
| Decade | Ecuador | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,568 ha | 2,813 ha | 1,246 ha | Ghana |
| 1970s | 2,120 ha | 2,147 ha | 27.7 ha | Ghana |
| 1980s | 1,738 ha | 3,312 ha | 1,574 ha | Ghana |
| 1990s | 1,391 ha | 3,694 ha | 2,304 ha | Ghana |
| 2000s | 4,048 ha | 4,790 ha | 741.6 ha | Ghana |
| 2010s | 4,313 ha | 5,944 ha | 1,631 ha | Ghana |
| 2020s | 8,502 ha | 6,184 ha | 2,317 ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Ecuador or Ghana?
- Ecuador, at 6,866 ha against 6,183 ha in Ghana as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Ecuador and Ghana?
- 683 ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Ghana rank globally for unmanufactured tobacco — area harvested?
- Ecuador ranks 47th and Ghana ranks 48th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.