Cyprus vs Puerto Rico: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Cyprus
- Puerto Rico
How they compare
Puerto Rico currently reports 1 ha against 0 ha in Cyprus, a difference of 1 ha.
The two have swapped places 6 times across 62 shared years of data; in 1961 it was Puerto Rico ahead.
Cyprus ranks 161st and Puerto Rico ranks 160th of 179 countries.
Across the 7 decades both report, Cyprus averaged higher in 3 and Puerto Rico in 4.
Head to head by decade
| Decade | Cyprus | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,781 ha | 8,109 ha | 5,328 ha | Puerto Rico |
| 1970s | 633 ha | 1,394 ha | 760.8 ha | Puerto Rico |
| 1980s | 180.4 ha | 200.6 ha | 20.2 ha | Puerto Rico |
| 1990s | 73.3 ha | 3.9 ha | 69.4 ha | Cyprus |
| 2000s | 66.4 ha | 1.9 ha | 64.5 ha | Cyprus |
| 2010s | 30.75 ha | 1 ha | 29.75 ha | Cyprus |
| 2020s | 0 ha | 1 ha | 1 ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Cyprus or Puerto Rico?
- Puerto Rico, at 1 ha against 0 ha in Cyprus as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Cyprus and Puerto Rico?
- 1 ha, with Puerto Rico ahead.
- How many years of comparable data are there for Cyprus and Puerto Rico?
- 62 years are reported by both, from 1961 to 2024.
- How do Cyprus and Puerto Rico rank globally for unmanufactured tobacco — area harvested?
- Cyprus ranks 161st and Puerto Rico ranks 160th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.