Cameroon vs Nicaragua: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Cameroon
- Nicaragua
How they compare
Cameroon currently reports 4,318 ha against 4,318 ha in Nicaragua, a difference of 0 ha.
The two have swapped places 11 times across 63 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 56th and Nicaragua ranks 56th of 179 countries.
Cameroon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,665 ha | 744.44 ha | 3,921 ha | Cameroon |
| 1970s | 5,323 ha | 1,492 ha | 3,831 ha | Cameroon |
| 1980s | 2,370 ha | 1,794 ha | 576.9 ha | Cameroon |
| 1990s | 2,145 ha | 1,309 ha | 836.5 ha | Cameroon |
| 2000s | 3,479 ha | 1,605 ha | 1,874 ha | Cameroon |
| 2010s | 4,023 ha | 3,280 ha | 742.9 ha | Cameroon |
| 2020s | 4,224 ha | 4,164 ha | 59.75 ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Cameroon or Nicaragua?
- Cameroon, at 4,318 ha against 4,318 ha in Nicaragua as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Cameroon and Nicaragua?
- 0 ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Cameroon and Nicaragua rank globally for unmanufactured tobacco — area harvested?
- Cameroon ranks 56th and Nicaragua ranks 56th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.