Angola vs Colombia: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Angola
- Colombia
How they compare
Angola currently reports 2,703 ha against 1,888 ha in Colombia, a difference of 815 ha.
That makes Angola's figure about 1.4 times Colombia's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Colombia ahead.
Angola ranks 75th and Colombia ranks 78th of 179 countries.
Across the 7 decades both report, Angola averaged higher in 1 and Colombia in 6.
Head to head by decade
| Decade | Angola | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,845 ha | 22,104 ha | 16,259 ha | Colombia |
| 1970s | 5,976 ha | 28,920 ha | 22,944 ha | Colombia |
| 1980s | 3,950 ha | 23,860 ha | 19,910 ha | Colombia |
| 1990s | 3,858 ha | 16,653 ha | 12,795 ha | Colombia |
| 2000s | 3,301 ha | 13,589 ha | 10,288 ha | Colombia |
| 2010s | 2,907 ha | 9,222 ha | 6,315 ha | Colombia |
| 2020s | 2,703 ha | 2,524 ha | 178.8 ha | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Angola or Colombia?
- Angola, at 2,703 ha against 1,888 ha in Colombia as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Angola and Colombia?
- 815 ha, with Angola ahead.
- How many years of comparable data are there for Angola and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Colombia rank globally for unmanufactured tobacco — area harvested?
- Angola ranks 75th and Colombia ranks 78th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.