France vs Southern Europe: Turkeys — Stocks
Turkeys — Stocks over time
- France
- Southern Europe
How they compare
Southern Europe currently reports 23,182 1000 An against 14,092 1000 An in France, a difference of 9,090 1000 An.
That makes Southern Europe's figure about 1.6 times France's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Southern Europe ahead.
France ranks 5th and Southern Europe ranks 13th of 87 countries.
Across the 7 decades both report, France averaged higher in 2 and Southern Europe in 5.
Head to head by decade
| Decade | France | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,805 1000 An | 3,709 1000 An | 1,904 1000 An | Southern Europe |
| 1970s | 8,007 1000 An | 15,541 1000 An | 7,534 1000 An | Southern Europe |
| 1980s | 19,173 1000 An | 26,645 1000 An | 7,472 1000 An | Southern Europe |
| 1990s | 34,427 1000 An | 23,421 1000 An | 11,006 1000 An | France |
| 2000s | 30,964 1000 An | 20,099 1000 An | 10,865 1000 An | France |
| 2010s | 21,114 1000 An | 23,360 1000 An | 2,246 1000 An | Southern Europe |
| 2020s | 16,332 1000 An | 23,651 1000 An | 7,319 1000 An | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher turkeys — stocks, France or Southern Europe?
- Southern Europe, at 23,182 1000 An against 14,092 1000 An in France as of 2024.
- What is the difference in turkeys — stocks between France and Southern Europe?
- 9,090 1000 An, with Southern Europe ahead.
- How many years of comparable data are there for France and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Southern Europe rank globally for turkeys — stocks?
- France ranks 5th and Southern Europe ranks 13th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Turkeys — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.