Bulgaria vs Guadeloupe: Turkeys — Stocks

Bulgaria
32 1000 An
in 2020
Guadeloupe
17 1000 An
in 2006
Bulgaria rank
70th
Guadeloupe rank
73rd

Turkeys — Stocks over time

  • Bulgaria
  • Guadeloupe
05001.0k1.5k196119902020

How they compare

Bulgaria currently reports 32 1000 An against 17 1000 An in Guadeloupe, a difference of 15 1000 An.

That makes Bulgaria's figure about 1.9 times Guadeloupe's.

Across all 46 years both countries report, Bulgaria has been ahead every year.

Bulgaria ranks 70th and Guadeloupe ranks 73rd of 87 countries.

Bulgaria has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Bulgaria Guadeloupe Difference Ahead
1960s 794.67 1000 An 0 1000 An 794.67 1000 An Bulgaria
1970s 1,220 1000 An 0 1000 An 1,220 1000 An Bulgaria
1980s 696.1 1000 An 14.3 1000 An 681.8 1000 An Bulgaria
1990s 501.3 1000 An 20 1000 An 481.3 1000 An Bulgaria
2000s 711.86 1000 An 23.14 1000 An 688.71 1000 An Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher turkeys — stocks, Bulgaria or Guadeloupe?
Bulgaria, at 32 1000 An against 17 1000 An in Guadeloupe as of 2020.
What is the difference in turkeys — stocks between Bulgaria and Guadeloupe?
15 1000 An, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Guadeloupe?
46 years are reported by both, from 1961 to 2006.
How do Bulgaria and Guadeloupe rank globally for turkeys — stocks?
Bulgaria ranks 70th and Guadeloupe ranks 73rd of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Turkeys — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Guadeloupe: Turkeys — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/turkeys-stocks-2/bulgaria/guadeloupe/

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About this data

Indicator
Turkeys — Stocks
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 6,437 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.