Algeria vs Eastern Europe: Turkeys — Stocks
Turkeys — Stocks over time
- Algeria
- Eastern Europe
How they compare
Eastern Europe currently reports 29,447 1000 An against 7,346 1000 An in Algeria, a difference of 22,101 1000 An.
That makes Eastern Europe's figure about 4.0 times Algeria's.
Across all 64 years both countries report, Eastern Europe has been ahead every year.
Algeria ranks 11th and Eastern Europe ranks 10th of 87 countries.
Eastern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26.11 1000 An | 31,608 1000 An | 31,582 1000 An | Eastern Europe |
| 1970s | 27.3 1000 An | 41,206 1000 An | 41,178 1000 An | Eastern Europe |
| 1980s | 36.7 1000 An | 61,624 1000 An | 61,587 1000 An | Eastern Europe |
| 1990s | 925.1 1000 An | 17,648 1000 An | 16,723 1000 An | Eastern Europe |
| 2000s | 3,891 1000 An | 17,290 1000 An | 13,399 1000 An | Eastern Europe |
| 2010s | 6,505 1000 An | 23,720 1000 An | 17,216 1000 An | Eastern Europe |
| 2020s | 7,179 1000 An | 31,865 1000 An | 24,686 1000 An | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher turkeys — stocks, Algeria or Eastern Europe?
- Eastern Europe, at 29,447 1000 An against 7,346 1000 An in Algeria as of 2024.
- What is the difference in turkeys — stocks between Algeria and Eastern Europe?
- 22,101 1000 An, with Eastern Europe ahead.
- How many years of comparable data are there for Algeria and Eastern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Eastern Europe rank globally for turkeys — stocks?
- Algeria ranks 11th and Eastern Europe ranks 10th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Turkeys — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.