Norway vs Poland: Triticale — Yield
Triticale — Yield over time
- Norway
- Poland
How they compare
Poland currently reports 4,323 kg/ha against 4,195 kg/ha in Norway, a difference of 128 kg/ha.
The two have swapped places 4 times across 5 shared years of data; in 1998 it was Norway ahead.
Norway ranks 17th and Poland ranks 14th of 47 countries.
Norway has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Norway | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,496 kg/ha | 3,208 kg/ha | 288.25 kg/ha | Norway |
| 2000s | 3,232 kg/ha | 3,060 kg/ha | 172.5 kg/ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher triticale — yield, Norway or Poland?
- Poland, at 4,323 kg/ha against 4,195 kg/ha in Norway as of 2024.
- What is the difference in triticale — yield between Norway and Poland?
- 128 kg/ha, with Poland ahead.
- How many years of comparable data are there for Norway and Poland?
- 5 years are reported by both, from 1998 to 2002.
- How do Norway and Poland rank globally for triticale — yield?
- Norway ranks 17th and Poland ranks 14th of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Triticale — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.