Brazil vs Eastern Africa: Treenuts, Total — Production

Brazil
201,501 t
in 2024
Eastern Africa
864,052 t
in 2024
Brazil rank
14th
Eastern Africa rank
13th

Treenuts, Total — Production over time

  • Brazil
  • Eastern Africa
0200.0k400.0k600.0k800.0k196119922024

How they compare

Eastern Africa currently reports 864,052 t against 201,501 t in Brazil, a difference of 662,551 t.

That makes Eastern Africa's figure about 4.3 times Brazil's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Eastern Africa ahead.

Brazil ranks 14th and Eastern Africa ranks 13th of 123 countries.

Eastern Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Brazil Eastern Africa Difference Ahead
1960s 61,375 t 245,311 t 183,936 t Eastern Africa
1970s 100,359 t 324,900 t 224,541 t Eastern Africa
1980s 136,080 t 159,192 t 23,112 t Eastern Africa
1990s 165,519 t 202,191 t 36,672 t Eastern Africa
2000s 214,711 t 320,401 t 105,690 t Eastern Africa
2010s 167,322 t 478,723 t 311,401 t Eastern Africa
2020s 180,420 t 651,880 t 471,460 t Eastern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher treenuts, total — production, Brazil or Eastern Africa?
Eastern Africa, at 864,052 t against 201,501 t in Brazil as of 2024.
What is the difference in treenuts, total — production between Brazil and Eastern Africa?
662,551 t, with Eastern Africa ahead.
How many years of comparable data are there for Brazil and Eastern Africa?
64 years are reported by both, from 1961 to 2024.
How do Brazil and Eastern Africa rank globally for treenuts, total — production?
Brazil ranks 14th and Eastern Africa ranks 13th of 123 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Eastern Africa: Treenuts, Total — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/treenuts-total-production/brazil/eastern-africa/

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About this data

Indicator
Treenuts, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 8,417 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.