Treenuts, Total — Production in Eastern Africa

Eastern Africa: Treenuts, Total — Production was 864,052 t in 2024. ▲ Rising

Latest (2024)
864,052 t
Change on year
up 29.4%
Rank
18th
of 31 groups
All-time high
864,052 t
in 2024
All-time low
115,213 t
in 1990
Years of data
64
1961–2024

Treenuts, Total — Production in Eastern Africa, 1961–2024

200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Eastern Africa recorded 864,052 t for treenuts, total — production in 2024. That is the highest value across all 64 years on record.

The figure is up 29.4% on the previous year and up 120.3% over ten years.

Over the whole period, treenuts, total — production in Eastern Africa peaked at 864,052 t in 2024 and was at its lowest, 115,213 t, in 1990.

That places Eastern Africa 18th out of 31 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 245,311 t 184,500 t 316,600 t 9
1970s 324,900 t 193,568 t 439,014 t 10
1980s 159,192 t 134,310 t 209,500 t 10
1990s 202,191 t 115,213 t 291,198 t 10
2000s 320,401 t 257,058 t 397,742 t 10
2010s 478,723 t 348,996 t 653,466 t 10
2020s 651,880 t 556,378 t 864,052 t 5

Countries ranked near Eastern Africa

  1. 15 Italy 280,180 t compare
  2. 16 Indonesia 250,964 t compare
  3. 17 Ghana 220,015 t compare
  4. 18 Benin 214,529 t compare
  5. 19 Brazil 201,501 t compare
  6. 20 Greece 175,950 t compare
  7. 21 Morocco 175,541 t compare

See the full ranking of 165 places →

More agriculture & rural data for Eastern Africa

All data for Eastern Africa →

Frequently asked questions

What is treenuts, total — production in Eastern Africa?
Treenuts, total — production in Eastern Africa was 864,052 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts, total — production recorded in Eastern Africa?
The highest recorded value was 864,052 t in 2024.
What is the lowest treenuts, total — production recorded in Eastern Africa?
The lowest recorded value was 115,213 t in 1990.
How does Eastern Africa rank for treenuts, total — production?
Eastern Africa ranks 18th out of 31 groups with data for 2024.
Is treenuts, total — production rising or falling in Eastern Africa?
Over the last ten years it is up 120.3%. The long-run trend across the full record is rising.
Where does this Eastern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts, Total — Production. Statizoid updates them automatically from the source API.

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Treenuts, Total — Production in Eastern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/treenuts-total-production/eastern-africa/

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About this data

Indicator
Treenuts, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 8,417 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.