Panama vs Zimbabwe: Tomatoes — Yield
Tomatoes — Yield over time
- Panama
- Zimbabwe
How they compare
Panama currently reports 32,836 kg/ha against 31,000 kg/ha in Zimbabwe, a difference of 1,836 kg/ha.
That makes Panama's figure about 1.1 times Zimbabwe's.
Across all 64 years both countries report, Panama has been ahead every year.
Panama ranks 79th and Zimbabwe ranks 82nd of 183 countries.
Panama has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Panama | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,227 kg/ha | 7,254 kg/ha | 10,973 kg/ha | Panama |
| 1970s | 19,432 kg/ha | 7,110 kg/ha | 12,323 kg/ha | Panama |
| 1980s | 21,247 kg/ha | 6,919 kg/ha | 14,327 kg/ha | Panama |
| 1990s | 20,930 kg/ha | 6,492 kg/ha | 14,438 kg/ha | Panama |
| 2000s | 32,307 kg/ha | 10,408 kg/ha | 21,899 kg/ha | Panama |
| 2010s | 30,019 kg/ha | 14,522 kg/ha | 15,497 kg/ha | Panama |
| 2020s | 32,554 kg/ha | 25,623 kg/ha | 6,931 kg/ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Panama or Zimbabwe?
- Panama, at 32,836 kg/ha against 31,000 kg/ha in Zimbabwe as of 2024.
- What is the difference in tomatoes — yield between Panama and Zimbabwe?
- 1,836 kg/ha, with Panama ahead.
- How many years of comparable data are there for Panama and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Panama and Zimbabwe rank globally for tomatoes — yield?
- Panama ranks 79th and Zimbabwe ranks 82nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.