Panama vs Tonga: Tomatoes — Yield
Tomatoes — Yield over time
- Panama
- Tonga
How they compare
Panama currently reports 32,836 kg/ha against 32,223 kg/ha in Tonga, a difference of 613 kg/ha.
The two have swapped places 18 times across 64 shared years of data; in 1961 it was Panama ahead.
Panama ranks 79th and Tonga ranks 80th of 183 countries.
Across the 7 decades both report, Panama averaged higher in 6 and Tonga in 1.
Head to head by decade
| Decade | Panama | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,227 kg/ha | 16,950 kg/ha | 1,277 kg/ha | Panama |
| 1970s | 19,432 kg/ha | 16,667 kg/ha | 2,766 kg/ha | Panama |
| 1980s | 21,247 kg/ha | 16,667 kg/ha | 4,580 kg/ha | Panama |
| 1990s | 20,930 kg/ha | 15,753 kg/ha | 5,177 kg/ha | Panama |
| 2000s | 32,307 kg/ha | 22,743 kg/ha | 9,564 kg/ha | Panama |
| 2010s | 30,019 kg/ha | 31,321 kg/ha | 1,302 kg/ha | Tonga |
| 2020s | 32,554 kg/ha | 32,141 kg/ha | 412.92 kg/ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Panama or Tonga?
- Panama, at 32,836 kg/ha against 32,223 kg/ha in Tonga as of 2024.
- What is the difference in tomatoes — yield between Panama and Tonga?
- 613 kg/ha, with Panama ahead.
- How many years of comparable data are there for Panama and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Panama and Tonga rank globally for tomatoes — yield?
- Panama ranks 79th and Tonga ranks 80th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.