Norway vs Western Asia: Tomatoes — Yield
Tomatoes — Yield over time
- Norway
- Western Asia
How they compare
Norway currently reports 377,500 kg/ha against 66,983 kg/ha in Western Asia, a difference of 310,517 kg/ha.
That makes Norway's figure about 5.6 times Western Asia's.
Across all 64 years both countries report, Norway has been ahead every year.
Norway ranks 4th and Western Asia ranks 7th of 183 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Norway | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 117,571 kg/ha | 15,028 kg/ha | 102,543 kg/ha | Norway |
| 1970s | 159,168 kg/ha | 18,968 kg/ha | 140,200 kg/ha | Norway |
| 1980s | 195,601 kg/ha | 26,569 kg/ha | 169,032 kg/ha | Norway |
| 1990s | 285,011 kg/ha | 30,819 kg/ha | 254,191 kg/ha | Norway |
| 2000s | 368,959 kg/ha | 39,116 kg/ha | 329,843 kg/ha | Norway |
| 2010s | 340,880 kg/ha | 52,608 kg/ha | 288,272 kg/ha | Norway |
| 2020s | 363,652 kg/ha | 64,738 kg/ha | 298,915 kg/ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Norway or Western Asia?
- Norway, at 377,500 kg/ha against 66,983 kg/ha in Western Asia as of 2024.
- What is the difference in tomatoes — yield between Norway and Western Asia?
- 310,517 kg/ha, with Norway ahead.
- How many years of comparable data are there for Norway and Western Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and Western Asia rank globally for tomatoes — yield?
- Norway ranks 4th and Western Asia ranks 7th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.