Northern America vs Türkiye: Tomatoes — Yield
Tomatoes — Yield over time
- Northern America
- Türkiye
How they compare
Northern America currently reports 100,157 kg/ha against 80,170 kg/ha in Türkiye, a difference of 19,987 kg/ha.
That makes Northern America's figure about 1.2 times Türkiye's.
Across all 64 years both countries report, Northern America has been ahead every year.
Northern America ranks 4th and Türkiye ranks 1st of 29 groups.
Northern America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern America | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,510 kg/ha | 21,418 kg/ha | 8,092 kg/ha | Northern America |
| 1970s | 38,613 kg/ha | 25,658 kg/ha | 12,955 kg/ha | Northern America |
| 1980s | 47,774 kg/ha | 35,328 kg/ha | 12,446 kg/ha | Northern America |
| 1990s | 60,604 kg/ha | 38,986 kg/ha | 21,618 kg/ha | Northern America |
| 2000s | 76,250 kg/ha | 49,037 kg/ha | 27,212 kg/ha | Northern America |
| 2010s | 92,076 kg/ha | 65,891 kg/ha | 26,185 kg/ha | Northern America |
| 2020s | 96,927 kg/ha | 79,401 kg/ha | 17,526 kg/ha | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Northern America or Türkiye?
- Northern America, at 100,157 kg/ha against 80,170 kg/ha in Türkiye as of 2024.
- What is the difference in tomatoes — yield between Northern America and Türkiye?
- 19,987 kg/ha, with Northern America ahead.
- How many years of comparable data are there for Northern America and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern America and Türkiye rank globally for tomatoes — yield?
- Northern America ranks 4th and Türkiye ranks 1st of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.