Malta vs Russian Federation: Tomatoes — Yield
Tomatoes — Yield over time
- Malta
- Russian Federation
How they compare
Russian Federation currently reports 39,597 kg/ha against 38,727 kg/ha in Malta, a difference of 870 kg/ha.
Across all 26 years both countries report, Malta has been ahead every year.
Malta ranks 74th and Russian Federation ranks 73rd of 183 countries.
Malta has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Malta | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 39,107 kg/ha | 12,166 kg/ha | 26,941 kg/ha | Malta |
| 2000s | 38,226 kg/ha | 14,655 kg/ha | 23,571 kg/ha | Malta |
| 2010s | 38,755 kg/ha | 23,632 kg/ha | 15,123 kg/ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Malta or Russian Federation?
- Russian Federation, at 39,597 kg/ha against 38,727 kg/ha in Malta as of 2024.
- What is the difference in tomatoes — yield between Malta and Russian Federation?
- 870 kg/ha, with Russian Federation ahead.
- How many years of comparable data are there for Malta and Russian Federation?
- 26 years are reported by both, from 1992 to 2017.
- How do Malta and Russian Federation rank globally for tomatoes — yield?
- Malta ranks 74th and Russian Federation ranks 73rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.