Kuwait vs Southern Africa: Tomatoes — Yield

Kuwait
138,978 kg/ha
in 2024
Southern Africa
53,939 kg/ha
in 2024
Kuwait rank
16th
Southern Africa rank
14th

Tomatoes — Yield over time

  • Kuwait
  • Southern Africa
050.0k100.0k150.0k200.0k196119922024

How they compare

Kuwait currently reports 138,978 kg/ha against 53,939 kg/ha in Southern Africa, a difference of 85,039 kg/ha.

That makes Kuwait's figure about 2.6 times Southern Africa's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Southern Africa ahead.

Kuwait ranks 16th and Southern Africa ranks 14th of 183 countries.

Across the 7 decades both report, Kuwait averaged higher in 5 and Southern Africa in 2.

Head to head by decade

Decade Kuwait Southern Africa Difference Ahead
1960s 13,263 kg/ha 27,526 kg/ha 14,262 kg/ha Southern Africa
1970s 17,655 kg/ha 26,151 kg/ha 8,496 kg/ha Southern Africa
1980s 31,469 kg/ha 28,011 kg/ha 3,459 kg/ha Kuwait
1990s 65,212 kg/ha 30,173 kg/ha 35,039 kg/ha Kuwait
2000s 84,507 kg/ha 57,277 kg/ha 27,230 kg/ha Kuwait
2010s 119,569 kg/ha 58,502 kg/ha 61,068 kg/ha Kuwait
2020s 122,458 kg/ha 54,378 kg/ha 68,080 kg/ha Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Kuwait or Southern Africa?
Kuwait, at 138,978 kg/ha against 53,939 kg/ha in Southern Africa as of 2024.
What is the difference in tomatoes — yield between Kuwait and Southern Africa?
85,039 kg/ha, with Kuwait ahead.
How many years of comparable data are there for Kuwait and Southern Africa?
64 years are reported by both, from 1961 to 2024.
How do Kuwait and Southern Africa rank globally for tomatoes — yield?
Kuwait ranks 16th and Southern Africa ranks 14th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.