Kuwait vs Northern Africa: Tomatoes — Yield
Tomatoes — Yield over time
- Kuwait
- Northern Africa
How they compare
Kuwait currently reports 138,978 kg/ha against 44,683 kg/ha in Northern Africa, a difference of 94,295 kg/ha.
That makes Kuwait's figure about 3.1 times Northern Africa's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Northern Africa ahead.
Kuwait ranks 16th and Northern Africa ranks 16th of 183 countries.
Across the 7 decades both report, Kuwait averaged higher in 6 and Northern Africa in 1.
Head to head by decade
| Decade | Kuwait | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,263 kg/ha | 14,571 kg/ha | 1,308 kg/ha | Northern Africa |
| 1970s | 17,655 kg/ha | 15,505 kg/ha | 2,150 kg/ha | Kuwait |
| 1980s | 31,469 kg/ha | 20,605 kg/ha | 10,864 kg/ha | Kuwait |
| 1990s | 65,212 kg/ha | 26,363 kg/ha | 38,848 kg/ha | Kuwait |
| 2000s | 84,507 kg/ha | 34,603 kg/ha | 49,904 kg/ha | Kuwait |
| 2010s | 119,569 kg/ha | 38,918 kg/ha | 80,652 kg/ha | Kuwait |
| 2020s | 122,458 kg/ha | 42,936 kg/ha | 79,522 kg/ha | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Kuwait or Northern Africa?
- Kuwait, at 138,978 kg/ha against 44,683 kg/ha in Northern Africa as of 2024.
- What is the difference in tomatoes — yield between Kuwait and Northern Africa?
- 94,295 kg/ha, with Kuwait ahead.
- How many years of comparable data are there for Kuwait and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Kuwait and Northern Africa rank globally for tomatoes — yield?
- Kuwait ranks 16th and Northern Africa ranks 16th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.