Europe vs United Republic of Tanzania: Tomatoes — Yield
Tomatoes — Yield over time
- Europe
- United Republic of Tanzania
How they compare
Europe currently reports 56,412 kg/ha against 13,255 kg/ha in United Republic of Tanzania, a difference of 43,157 kg/ha.
That makes Europe's figure about 4.3 times United Republic of Tanzania's.
Across all 64 years both countries report, Europe has been ahead every year.
Europe ranks 11th and United Republic of Tanzania ranks 10th of 29 groups.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,224 kg/ha | 7,231 kg/ha | 11,993 kg/ha | Europe |
| 1970s | 22,441 kg/ha | 7,804 kg/ha | 14,637 kg/ha | Europe |
| 1980s | 26,649 kg/ha | 7,707 kg/ha | 18,941 kg/ha | Europe |
| 1990s | 28,748 kg/ha | 7,641 kg/ha | 21,107 kg/ha | Europe |
| 2000s | 35,467 kg/ha | 7,925 kg/ha | 27,543 kg/ha | Europe |
| 2010s | 46,786 kg/ha | 12,314 kg/ha | 34,473 kg/ha | Europe |
| 2020s | 55,735 kg/ha | 13,075 kg/ha | 42,660 kg/ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Europe or United Republic of Tanzania?
- Europe, at 56,412 kg/ha against 13,255 kg/ha in United Republic of Tanzania as of 2024.
- What is the difference in tomatoes — yield between Europe and United Republic of Tanzania?
- 43,157 kg/ha, with Europe ahead.
- How many years of comparable data are there for Europe and United Republic of Tanzania?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and United Republic of Tanzania rank globally for tomatoes — yield?
- Europe ranks 11th and United Republic of Tanzania ranks 10th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.