Eswatini vs Suriname: Tomatoes — Yield
Tomatoes — Yield over time
- Eswatini
- Suriname
How they compare
Eswatini currently reports 13,225 kg/ha against 12,775 kg/ha in Suriname, a difference of 450 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Eswatini ahead.
Eswatini ranks 161st and Suriname ranks 163rd of 217 countries.
Across the 7 decades both report, Eswatini averaged higher in 4 and Suriname in 3.
Head to head by decade
| Decade | Eswatini | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,334 kg/ha | 7,604 kg/ha | 3,730 kg/ha | Eswatini |
| 1970s | 12,933 kg/ha | 5,987 kg/ha | 6,946 kg/ha | Eswatini |
| 1980s | 13,667 kg/ha | 6,203 kg/ha | 7,464 kg/ha | Eswatini |
| 1990s | 12,541 kg/ha | 13,901 kg/ha | 1,360 kg/ha | Suriname |
| 2000s | 12,544 kg/ha | 12,895 kg/ha | 350.62 kg/ha | Suriname |
| 2010s | 13,000 kg/ha | 12,347 kg/ha | 653.55 kg/ha | Eswatini |
| 2020s | 13,186 kg/ha | 14,790 kg/ha | 1,604 kg/ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Eswatini or Suriname?
- Eswatini, at 13,225 kg/ha against 12,775 kg/ha in Suriname as of 2024.
- What is the difference in tomatoes — yield between Eswatini and Suriname?
- 450 kg/ha, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Suriname rank globally for tomatoes — yield?
- Eswatini ranks 161st and Suriname ranks 163rd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.