El Salvador vs Nicaragua: Tomatoes — Yield
Tomatoes — Yield over time
- El Salvador
- Nicaragua
How they compare
El Salvador currently reports 50,895 kg/ha against 50,227 kg/ha in Nicaragua, a difference of 668 kg/ha.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
El Salvador ranks 66th and Nicaragua ranks 69th of 217 countries.
Across the 7 decades both report, El Salvador averaged higher in 3 and Nicaragua in 4.
Head to head by decade
| Decade | El Salvador | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,342 kg/ha | 40,127 kg/ha | 27,784 kg/ha | Nicaragua |
| 1970s | 14,106 kg/ha | 41,795 kg/ha | 27,689 kg/ha | Nicaragua |
| 1980s | 14,347 kg/ha | 25,757 kg/ha | 11,410 kg/ha | Nicaragua |
| 1990s | 22,396 kg/ha | 13,610 kg/ha | 8,786 kg/ha | El Salvador |
| 2000s | 27,372 kg/ha | 13,901 kg/ha | 13,471 kg/ha | El Salvador |
| 2010s | 29,877 kg/ha | 38,951 kg/ha | 9,074 kg/ha | Nicaragua |
| 2020s | 54,518 kg/ha | 51,367 kg/ha | 3,151 kg/ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, El Salvador or Nicaragua?
- El Salvador, at 50,895 kg/ha against 50,227 kg/ha in Nicaragua as of 2024.
- What is the difference in tomatoes — yield between El Salvador and Nicaragua?
- 668 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do El Salvador and Nicaragua rank globally for tomatoes — yield?
- El Salvador ranks 66th and Nicaragua ranks 69th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.