Eastern Europe vs Kuwait: Tomatoes — Yield
Tomatoes — Yield over time
- Eastern Europe
- Kuwait
How they compare
Kuwait currently reports 138,978 kg/ha against 36,348 kg/ha in Eastern Europe, a difference of 102,630 kg/ha.
That makes Kuwait's figure about 3.8 times Eastern Europe's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Eastern Europe ranks 18th and Kuwait ranks 16th of 30 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 1 and Kuwait in 6.
Head to head by decade
| Decade | Eastern Europe | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,343 kg/ha | 13,263 kg/ha | 2,079 kg/ha | Eastern Europe |
| 1970s | 17,228 kg/ha | 17,655 kg/ha | 426.76 kg/ha | Kuwait |
| 1980s | 19,361 kg/ha | 31,469 kg/ha | 12,108 kg/ha | Kuwait |
| 1990s | 14,279 kg/ha | 65,212 kg/ha | 50,933 kg/ha | Kuwait |
| 2000s | 17,131 kg/ha | 84,507 kg/ha | 67,376 kg/ha | Kuwait |
| 2010s | 27,560 kg/ha | 119,569 kg/ha | 92,009 kg/ha | Kuwait |
| 2020s | 35,475 kg/ha | 122,458 kg/ha | 86,983 kg/ha | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Eastern Europe or Kuwait?
- Kuwait, at 138,978 kg/ha against 36,348 kg/ha in Eastern Europe as of 2024.
- What is the difference in tomatoes — yield between Eastern Europe and Kuwait?
- 102,630 kg/ha, with Kuwait ahead.
- How many years of comparable data are there for Eastern Europe and Kuwait?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Kuwait rank globally for tomatoes — yield?
- Eastern Europe ranks 18th and Kuwait ranks 16th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.