Dominica vs Saint Kitts and Nevis: Tomatoes — Yield
Tomatoes — Yield over time
- Dominica
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 12,035 kg/ha against 11,980 kg/ha in Dominica, a difference of 55 kg/ha.
The two have swapped places 6 times across 35 shared years of data; in 1990 it was Saint Kitts and Nevis ahead.
Dominica ranks 137th and Saint Kitts and Nevis ranks 135th of 169 countries.
Across the 4 decades both report, Dominica averaged higher in 1 and Saint Kitts and Nevis in 3.
Head to head by decade
| Decade | Dominica | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,514 kg/ha | 11,176 kg/ha | 1,662 kg/ha | Saint Kitts and Nevis |
| 2000s | 9,868 kg/ha | 12,160 kg/ha | 2,292 kg/ha | Saint Kitts and Nevis |
| 2010s | 11,218 kg/ha | 11,789 kg/ha | 570.46 kg/ha | Saint Kitts and Nevis |
| 2020s | 12,081 kg/ha | 12,054 kg/ha | 27.38 kg/ha | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Dominica or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 12,035 kg/ha against 11,980 kg/ha in Dominica as of 2024.
- What is the difference in tomatoes — yield between Dominica and Saint Kitts and Nevis?
- 55 kg/ha, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Dominica and Saint Kitts and Nevis?
- 35 years are reported by both, from 1990 to 2024.
- How do Dominica and Saint Kitts and Nevis rank globally for tomatoes — yield?
- Dominica ranks 137th and Saint Kitts and Nevis ranks 135th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.