Tomatoes — Yield in Saint Kitts and Nevis
Saint Kitts and Nevis: Tomatoes — Yield was 12,035 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in Saint Kitts and Nevis, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tomatoes — yield in Saint Kitts and Nevis is 12,035 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 9.9% over ten years.
Over the whole period, tomatoes — yield in Saint Kitts and Nevis peaked at 16,375 kg/ha in 2006 and was at its lowest, 10,714 kg/ha, in 1995.
That places Saint Kitts and Nevis 135th out of 169 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Tomatoes — Yield in Saint Kitts and Nevis, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 11,429 kg/ha | — |
| 1991 | 11,250 kg/ha | -1.6% |
| 1992 | 11,778 kg/ha | +4.7% |
| 1993 | 11,000 kg/ha | -6.6% |
| 1994 | 10,750 kg/ha | -2.3% |
| 1995 | 10,714 kg/ha | -0.3% |
| 1996 | 11,200 kg/ha | +4.5% |
| 1997 | 11,364 kg/ha | +1.5% |
| 1998 | 11,364 kg/ha | +0.0% |
| 1999 | 10,909 kg/ha | -4.0% |
| 2000 | 11,111 kg/ha | +1.9% |
| 2001 | 11,250 kg/ha | +1.3% |
| 2002 | 11,250 kg/ha | +0.0% |
| 2003 | 11,000 kg/ha | -2.2% |
| 2004 | 11,429 kg/ha | +3.9% |
| 2005 | 12,250 kg/ha | +7.2% |
| 2006 | 16,375 kg/ha | +33.7% |
| 2007 | 11,750 kg/ha | -28.2% |
| 2008 | 11,700 kg/ha | -0.4% |
| 2009 | 13,481 kg/ha | +15.2% |
| 2010 | 11,228 kg/ha | -16.7% |
| 2011 | 10,941 kg/ha | -2.6% |
| 2012 | 11,083 kg/ha | +1.3% |
| 2013 | 10,750 kg/ha | -3.0% |
| 2014 | 10,950 kg/ha | +1.9% |
| 2015 | 13,824 kg/ha | +26.2% |
| 2016 | 12,799 kg/ha | -7.4% |
| 2017 | 12,168 kg/ha | -4.9% |
| 2018 | 12,078 kg/ha | -0.7% |
| 2019 | 12,068 kg/ha | -0.1% |
| 2020 | 12,103 kg/ha | +0.3% |
| 2021 | 12,085 kg/ha | -0.1% |
| 2022 | 12,019 kg/ha | -0.5% |
| 2023 | 12,027 kg/ha | +0.1% |
| 2024 | 12,035 kg/ha | +0.1% |
Saint Kitts and Nevis compared with similar countries
- Saint Kitts and Nevis's 12,035 kg/ha is below the median for high income countries, which is 71,720 kg/ha, 17% of the median. (55 countries reporting)
- Saint Kitts and Nevis's 12,035 kg/ha is below the median for Latin America & Caribbean, which is 45,814 kg/ha, 26% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Yield in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +33.7% | 12,250 kg/ha | 16,375 kg/ha |
| 2007 | -28.2% | 16,375 kg/ha | 11,750 kg/ha |
| 2015 | +26.2% | 10,950 kg/ha | 13,824 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11,176 kg/ha | 10,714 kg/ha | 11,778 kg/ha | 10 |
| 2000s | 12,160 kg/ha | 11,000 kg/ha | 16,375 kg/ha | 10 |
| 2010s | 11,789 kg/ha | 10,750 kg/ha | 13,824 kg/ha | 10 |
| 2020s | 12,054 kg/ha | 12,019 kg/ha | 12,103 kg/ha | 5 |
Countries ranked near Saint Kitts and Nevis
More agriculture & rural data for Saint Kitts and Nevis
- Agriculture, forestry, and fishing, value added (current US$), annual 5.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 325.29 current US$ per person (2025)
- Rural population, annual growth rate 0.0156 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.681 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.9% (2017)
Frequently asked questions
- What is tomatoes — yield in Saint Kitts and Nevis?
- Tomatoes — yield in Saint Kitts and Nevis was 12,035 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Saint Kitts and Nevis?
- The highest recorded value was 16,375 kg/ha in 2006.
- What is the lowest tomatoes — yield recorded in Saint Kitts and Nevis?
- The lowest recorded value was 10,714 kg/ha in 1995.
- How does Saint Kitts and Nevis rank for tomatoes — yield?
- Saint Kitts and Nevis ranks 135th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is up 9.9%. The long-run trend across the full record is rising.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.