Dominica vs Fiji: Tomatoes — Yield
Tomatoes — Yield over time
- Dominica
- Fiji
How they compare
Dominica currently reports 11,980 kg/ha against 10,000 kg/ha in Fiji, a difference of 1,980 kg/ha.
That makes Dominica's figure about 1.2 times Fiji's.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Fiji ahead.
Dominica ranks 137th and Fiji ranks 140th of 169 countries.
Across the 4 decades both report, Dominica averaged higher in 2 and Fiji in 2.
Head to head by decade
| Decade | Dominica | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,775 kg/ha | 9,155 kg/ha | 620.66 kg/ha | Dominica |
| 2000s | 9,868 kg/ha | 10,973 kg/ha | 1,105 kg/ha | Fiji |
| 2010s | 11,218 kg/ha | 12,345 kg/ha | 1,127 kg/ha | Fiji |
| 2020s | 12,081 kg/ha | 10,040 kg/ha | 2,041 kg/ha | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Dominica or Fiji?
- Dominica, at 11,980 kg/ha against 10,000 kg/ha in Fiji as of 2024.
- What is the difference in tomatoes — yield between Dominica and Fiji?
- 1,980 kg/ha, with Dominica ahead.
- How many years of comparable data are there for Dominica and Fiji?
- 32 years are reported by both, from 1993 to 2024.
- How do Dominica and Fiji rank globally for tomatoes — yield?
- Dominica ranks 137th and Fiji ranks 140th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.