Djibouti vs Nigeria: Tomatoes — Yield
Tomatoes — Yield over time
- Djibouti
- Nigeria
How they compare
Nigeria currently reports 4,532 kg/ha against 4,264 kg/ha in Djibouti, a difference of 268 kg/ha.
That makes Nigeria's figure about 1.1 times Djibouti's.
The two have swapped places 5 times across 34 shared years of data; in 1991 it was Djibouti ahead.
Djibouti ranks 211th and Nigeria ranks 210th of 217 countries.
Djibouti has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Djibouti | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,530 kg/ha | 9,226 kg/ha | 3,305 kg/ha | Djibouti |
| 2000s | 8,653 kg/ha | 6,841 kg/ha | 1,812 kg/ha | Djibouti |
| 2010s | 5,884 kg/ha | 5,011 kg/ha | 873.05 kg/ha | Djibouti |
| 2020s | 4,554 kg/ha | 3,996 kg/ha | 558.36 kg/ha | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Djibouti or Nigeria?
- Nigeria, at 4,532 kg/ha against 4,264 kg/ha in Djibouti as of 2024.
- What is the difference in tomatoes — yield between Djibouti and Nigeria?
- 268 kg/ha, with Nigeria ahead.
- How many years of comparable data are there for Djibouti and Nigeria?
- 34 years are reported by both, from 1991 to 2024.
- How do Djibouti and Nigeria rank globally for tomatoes — yield?
- Djibouti ranks 211th and Nigeria ranks 210th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.