Czechia vs Switzerland: Tomatoes — Yield
Tomatoes — Yield over time
- Czechia
- Switzerland
How they compare
Czechia currently reports 232,667 kg/ha against 223,268 kg/ha in Switzerland, a difference of 9,399 kg/ha.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Switzerland ahead.
Czechia ranks 13th and Switzerland ranks 14th of 183 countries.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,949 kg/ha | 103,384 kg/ha | 87,435 kg/ha | Switzerland |
| 2000s | 27,131 kg/ha | 137,471 kg/ha | 110,340 kg/ha | Switzerland |
| 2010s | 33,882 kg/ha | 214,794 kg/ha | 180,912 kg/ha | Switzerland |
| 2020s | 117,690 kg/ha | 204,973 kg/ha | 87,283 kg/ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Czechia or Switzerland?
- Czechia, at 232,667 kg/ha against 223,268 kg/ha in Switzerland as of 2024.
- What is the difference in tomatoes — yield between Czechia and Switzerland?
- 9,399 kg/ha, with Czechia ahead.
- How many years of comparable data are there for Czechia and Switzerland?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Switzerland rank globally for tomatoes — yield?
- Czechia ranks 13th and Switzerland ranks 14th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.