Cyprus vs Nicaragua: Tomatoes — Yield
Tomatoes — Yield over time
- Cyprus
- Nicaragua
How they compare
Cyprus currently reports 50,464 kg/ha against 50,227 kg/ha in Nicaragua, a difference of 237 kg/ha.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Cyprus ranks 68th and Nicaragua ranks 69th of 217 countries.
Across the 7 decades both report, Cyprus averaged higher in 5 and Nicaragua in 2.
Head to head by decade
| Decade | Cyprus | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,513 kg/ha | 40,127 kg/ha | 25,614 kg/ha | Nicaragua |
| 1970s | 18,438 kg/ha | 41,795 kg/ha | 23,357 kg/ha | Nicaragua |
| 1980s | 44,738 kg/ha | 25,757 kg/ha | 18,982 kg/ha | Cyprus |
| 1990s | 75,662 kg/ha | 13,610 kg/ha | 62,052 kg/ha | Cyprus |
| 2000s | 83,492 kg/ha | 13,901 kg/ha | 69,591 kg/ha | Cyprus |
| 2010s | 68,459 kg/ha | 38,951 kg/ha | 29,509 kg/ha | Cyprus |
| 2020s | 54,644 kg/ha | 51,367 kg/ha | 3,277 kg/ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Cyprus or Nicaragua?
- Cyprus, at 50,464 kg/ha against 50,227 kg/ha in Nicaragua as of 2024.
- What is the difference in tomatoes — yield between Cyprus and Nicaragua?
- 237 kg/ha, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Cyprus and Nicaragua rank globally for tomatoes — yield?
- Cyprus ranks 68th and Nicaragua ranks 69th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.