Congo vs Nigeria: Tomatoes — Yield
Tomatoes — Yield over time
- Congo
- Nigeria
How they compare
Congo currently reports 4,679 kg/ha against 4,532 kg/ha in Nigeria, a difference of 147 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Nigeria ahead.
Congo ranks 208th and Nigeria ranks 210th of 217 countries.
Across the 7 decades both report, Congo averaged higher in 1 and Nigeria in 6.
Head to head by decade
| Decade | Congo | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,226 kg/ha | 9,942 kg/ha | 2,716 kg/ha | Nigeria |
| 1970s | 7,400 kg/ha | 9,829 kg/ha | 2,429 kg/ha | Nigeria |
| 1980s | 7,004 kg/ha | 10,000 kg/ha | 2,996 kg/ha | Nigeria |
| 1990s | 5,240 kg/ha | 9,303 kg/ha | 4,063 kg/ha | Nigeria |
| 2000s | 4,879 kg/ha | 6,841 kg/ha | 1,962 kg/ha | Nigeria |
| 2010s | 4,775 kg/ha | 5,011 kg/ha | 235.92 kg/ha | Nigeria |
| 2020s | 4,725 kg/ha | 3,996 kg/ha | 729.48 kg/ha | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Congo or Nigeria?
- Congo, at 4,679 kg/ha against 4,532 kg/ha in Nigeria as of 2024.
- What is the difference in tomatoes — yield between Congo and Nigeria?
- 147 kg/ha, with Congo ahead.
- How many years of comparable data are there for Congo and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Nigeria rank globally for tomatoes — yield?
- Congo ranks 208th and Nigeria ranks 210th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.