Comoros vs Zambia: Tomatoes — Yield
Tomatoes — Yield over time
- Comoros
- Zambia
How they compare
Zambia currently reports 9,713 kg/ha against 8,932 kg/ha in Comoros, a difference of 781 kg/ha.
That makes Zambia's figure about 1.1 times Comoros's.
Across all 35 years both countries report, Zambia has been ahead every year.
Comoros ranks 153rd and Zambia ranks 151st of 183 countries.
Zambia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Comoros | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,051 kg/ha | 10,251 kg/ha | 1,200 kg/ha | Zambia |
| 2000s | 8,942 kg/ha | 9,802 kg/ha | 860.15 kg/ha | Zambia |
| 2010s | 8,941 kg/ha | 9,766 kg/ha | 825.7 kg/ha | Zambia |
| 2020s | 8,928 kg/ha | 9,706 kg/ha | 778.06 kg/ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Comoros or Zambia?
- Zambia, at 9,713 kg/ha against 8,932 kg/ha in Comoros as of 2024.
- What is the difference in tomatoes — yield between Comoros and Zambia?
- 781 kg/ha, with Zambia ahead.
- How many years of comparable data are there for Comoros and Zambia?
- 35 years are reported by both, from 1990 to 2024.
- How do Comoros and Zambia rank globally for tomatoes — yield?
- Comoros ranks 153rd and Zambia ranks 151st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.