Colombia vs Syrian Arab Republic: Tomatoes — Yield
Tomatoes — Yield over time
- Colombia
- Syrian Arab Republic
How they compare
Colombia currently reports 54,074 kg/ha against 53,053 kg/ha in Syrian Arab Republic, a difference of 1,021 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 53rd and Syrian Arab Republic ranks 55th of 183 countries.
Across the 7 decades both report, Colombia averaged higher in 3 and Syrian Arab Republic in 4.
Head to head by decade
| Decade | Colombia | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,346 kg/ha | 8,909 kg/ha | 4,437 kg/ha | Colombia |
| 1970s | 15,387 kg/ha | 14,129 kg/ha | 1,258 kg/ha | Colombia |
| 1980s | 19,918 kg/ha | 18,871 kg/ha | 1,046 kg/ha | Colombia |
| 1990s | 21,091 kg/ha | 22,392 kg/ha | 1,301 kg/ha | Syrian Arab Republic |
| 2000s | 26,965 kg/ha | 54,841 kg/ha | 27,876 kg/ha | Syrian Arab Republic |
| 2010s | 43,782 kg/ha | 61,943 kg/ha | 18,161 kg/ha | Syrian Arab Republic |
| 2020s | 50,065 kg/ha | 53,530 kg/ha | 3,465 kg/ha | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Colombia or Syrian Arab Republic?
- Colombia, at 54,074 kg/ha against 53,053 kg/ha in Syrian Arab Republic as of 2024.
- What is the difference in tomatoes — yield between Colombia and Syrian Arab Republic?
- 1,021 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Syrian Arab Republic rank globally for tomatoes — yield?
- Colombia ranks 53rd and Syrian Arab Republic ranks 55th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.