Central Asia vs Guyana: Tomatoes — Yield

Central Asia
31,249 kg/ha
in 2024
Guyana
112,960 kg/ha
in 2024
Central Asia rank
21st
Guyana rank
20th

Tomatoes — Yield over time

  • Central Asia
  • Guyana
050.0k100.0k150.0k200.0k196119922024

How they compare

Guyana currently reports 112,960 kg/ha against 31,249 kg/ha in Central Asia, a difference of 81,711 kg/ha.

That makes Guyana's figure about 3.6 times Central Asia's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Central Asia ahead.

Central Asia ranks 21st and Guyana ranks 20th of 32 groups.

Across the 4 decades both report, Central Asia averaged higher in 2 and Guyana in 2.

Head to head by decade

Decade Central Asia Guyana Difference Ahead
1990s 17,921 kg/ha 5,827 kg/ha 12,093 kg/ha Central Asia
2000s 23,046 kg/ha 5,531 kg/ha 17,515 kg/ha Central Asia
2010s 31,397 kg/ha 79,283 kg/ha 47,886 kg/ha Guyana
2020s 30,861 kg/ha 96,245 kg/ha 65,383 kg/ha Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Central Asia or Guyana?
Guyana, at 112,960 kg/ha against 31,249 kg/ha in Central Asia as of 2024.
What is the difference in tomatoes — yield between Central Asia and Guyana?
81,711 kg/ha, with Guyana ahead.
How many years of comparable data are there for Central Asia and Guyana?
33 years are reported by both, from 1992 to 2024.
How do Central Asia and Guyana rank globally for tomatoes — yield?
Central Asia ranks 21st and Guyana ranks 20th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.