Cameroon vs Indonesia: Tomatoes — Yield
Tomatoes — Yield over time
- Cameroon
- Indonesia
How they compare
Indonesia currently reports 19,540 kg/ha against 19,358 kg/ha in Cameroon, a difference of 182 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 132nd and Indonesia ranks 131st of 217 countries.
Across the 7 decades both report, Cameroon averaged higher in 3 and Indonesia in 4.
Head to head by decade
| Decade | Cameroon | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,023 kg/ha | 1,995 kg/ha | 3,028 kg/ha | Cameroon |
| 1970s | 5,486 kg/ha | 3,976 kg/ha | 1,510 kg/ha | Cameroon |
| 1980s | 4,566 kg/ha | 3,586 kg/ha | 980.21 kg/ha | Cameroon |
| 1990s | 5,287 kg/ha | 7,996 kg/ha | 2,708 kg/ha | Indonesia |
| 2000s | 12,031 kg/ha | 12,724 kg/ha | 693.14 kg/ha | Indonesia |
| 2010s | 13,875 kg/ha | 16,449 kg/ha | 2,575 kg/ha | Indonesia |
| 2020s | 18,644 kg/ha | 18,870 kg/ha | 226.44 kg/ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Cameroon or Indonesia?
- Indonesia, at 19,540 kg/ha against 19,358 kg/ha in Cameroon as of 2024.
- What is the difference in tomatoes — yield between Cameroon and Indonesia?
- 182 kg/ha, with Indonesia ahead.
- How many years of comparable data are there for Cameroon and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Indonesia rank globally for tomatoes — yield?
- Cameroon ranks 132nd and Indonesia ranks 131st of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.