Cabo Verde vs Ukraine: Tomatoes — Yield

Cabo Verde
24,976 kg/ha
in 2024
Ukraine
26,166 kg/ha
in 2024
Cabo Verde rank
92nd
Ukraine rank
91st

Tomatoes — Yield over time

  • Cabo Verde
  • Ukraine
010.0k20.0k30.0k196119922024

How they compare

Ukraine currently reports 26,166 kg/ha against 24,976 kg/ha in Cabo Verde, a difference of 1,190 kg/ha.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Cabo Verde ahead.

Cabo Verde ranks 92nd and Ukraine ranks 91st of 183 countries.

Across the 4 decades both report, Cabo Verde averaged higher in 1 and Ukraine in 3.

Head to head by decade

Decade Cabo Verde Ukraine Difference Ahead
1990s 12,833 kg/ha 10,363 kg/ha 2,470 kg/ha Cabo Verde
2000s 10,132 kg/ha 15,184 kg/ha 5,052 kg/ha Ukraine
2010s 15,200 kg/ha 27,716 kg/ha 12,516 kg/ha Ukraine
2020s 22,424 kg/ha 28,105 kg/ha 5,681 kg/ha Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Cabo Verde or Ukraine?
Ukraine, at 26,166 kg/ha against 24,976 kg/ha in Cabo Verde as of 2024.
What is the difference in tomatoes — yield between Cabo Verde and Ukraine?
1,190 kg/ha, with Ukraine ahead.
How many years of comparable data are there for Cabo Verde and Ukraine?
33 years are reported by both, from 1992 to 2024.
How do Cabo Verde and Ukraine rank globally for tomatoes — yield?
Cabo Verde ranks 92nd and Ukraine ranks 91st of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.