Botswana vs Malawi: Tomatoes — Yield
Tomatoes — Yield over time
- Botswana
- Malawi
How they compare
Botswana currently reports 28,554 kg/ha against 27,896 kg/ha in Malawi, a difference of 658 kg/ha.
Across all 10 years both countries report, Botswana has been ahead every year.
Botswana ranks 85th and Malawi ranks 87th of 183 countries.
Botswana has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Botswana | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 42,145 kg/ha | 20,828 kg/ha | 21,317 kg/ha | Botswana |
| 2020s | 32,222 kg/ha | 25,297 kg/ha | 6,924 kg/ha | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Botswana or Malawi?
- Botswana, at 28,554 kg/ha against 27,896 kg/ha in Malawi as of 2024.
- What is the difference in tomatoes — yield between Botswana and Malawi?
- 658 kg/ha, with Botswana ahead.
- How many years of comparable data are there for Botswana and Malawi?
- 10 years are reported by both, from 2015 to 2024.
- How do Botswana and Malawi rank globally for tomatoes — yield?
- Botswana ranks 85th and Malawi ranks 87th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.