Bosnia and Herzegovina vs Kyrgyzstan: Tomatoes — Yield
Tomatoes — Yield over time
- Bosnia and Herzegovina
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 23,449 kg/ha against 22,530 kg/ha in Bosnia and Herzegovina, a difference of 919 kg/ha.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Kyrgyzstan ahead.
Bosnia and Herzegovina ranks 119th and Kyrgyzstan ranks 116th of 217 countries.
Kyrgyzstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,005 kg/ha | 15,467 kg/ha | 7,462 kg/ha | Kyrgyzstan |
| 2000s | 9,127 kg/ha | 18,273 kg/ha | 9,146 kg/ha | Kyrgyzstan |
| 2010s | 12,437 kg/ha | 19,679 kg/ha | 7,242 kg/ha | Kyrgyzstan |
| 2020s | 18,175 kg/ha | 21,547 kg/ha | 3,372 kg/ha | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Bosnia and Herzegovina or Kyrgyzstan?
- Kyrgyzstan, at 23,449 kg/ha against 22,530 kg/ha in Bosnia and Herzegovina as of 2024.
- What is the difference in tomatoes — yield between Bosnia and Herzegovina and Kyrgyzstan?
- 919 kg/ha, with Kyrgyzstan ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Kyrgyzstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Kyrgyzstan rank globally for tomatoes — yield?
- Bosnia and Herzegovina ranks 119th and Kyrgyzstan ranks 116th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.