Barbados vs Jamaica: Tomatoes — Yield
Tomatoes — Yield over time
- Barbados
- Jamaica
How they compare
Barbados currently reports 18,333 kg/ha against 17,817 kg/ha in Jamaica, a difference of 516 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Barbados ranks 137th and Jamaica ranks 140th of 217 countries.
Across the 7 decades both report, Barbados averaged higher in 2 and Jamaica in 5.
Head to head by decade
| Decade | Barbados | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,985 kg/ha | 9,613 kg/ha | 4,629 kg/ha | Jamaica |
| 1970s | 4,481 kg/ha | 8,991 kg/ha | 4,509 kg/ha | Jamaica |
| 1980s | 4,987 kg/ha | 12,325 kg/ha | 7,338 kg/ha | Jamaica |
| 1990s | 6,690 kg/ha | 14,171 kg/ha | 7,481 kg/ha | Jamaica |
| 2000s | 17,679 kg/ha | 17,297 kg/ha | 382.23 kg/ha | Barbados |
| 2010s | 18,679 kg/ha | 17,342 kg/ha | 1,337 kg/ha | Barbados |
| 2020s | 18,412 kg/ha | 18,564 kg/ha | 151.68 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Barbados or Jamaica?
- Barbados, at 18,333 kg/ha against 17,817 kg/ha in Jamaica as of 2024.
- What is the difference in tomatoes — yield between Barbados and Jamaica?
- 516 kg/ha, with Barbados ahead.
- How many years of comparable data are there for Barbados and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Barbados and Jamaica rank globally for tomatoes — yield?
- Barbados ranks 137th and Jamaica ranks 140th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.